"Fennema" química de los alimentos
| Other Authors: | , , |
|---|---|
| Format: | Book |
| Language: | Castellano |
| Published: |
Madrid :
Acribia
2010
|
| Edition: | 3a ed |
| Subjects: | |
| See on Universidad de Navarra: | https://unika.unav.edu/discovery/fulldisplay?docid=alma991007306369708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es |
| Physical Description: | XII, 1154 p. : il. ; 27 cm |
|---|---|
| Bibliography: | Incluye referencias bibliográficas e índice |
| ISBN: | 9788420011424 |
