Cifuentes, A. (2013). Foodomics: Advanced mass spectrometry in modern food science and nutrition. John Wiley & Sons, Inc.
Chicago Style (17th ed.) CitationCifuentes, Alejandro. Foodomics: Advanced Mass Spectrometry in Modern Food Science and Nutrition. Hoboken, N.J.: John Wiley & Sons, Inc, 2013.
MLA (9th ed.) CitationCifuentes, Alejandro. Foodomics: Advanced Mass Spectrometry in Modern Food Science and Nutrition. John Wiley & Sons, Inc, 2013.
Warning: These citations may not always be 100% accurate.