Vitamin C fortification of food aid commodities : final report

Vitamin C fortification of food aid commodities final report

Bibliographic Details
Main Author: Institute of Medicine (U.S.).
Corporate Authors: Institute of Medicine (U.S.). Committee on International Nutrition--Vitamin C in Food Aid Commodities (-), Institute of Medicine (U.S.). Food and Nutrition Board, Institute of Medicine (U.S.). Board on International Health
Format: eBook
Language:Inglés
Published: Washington, D.C. : National Academy Press 1997.
Edition:1st ed
Subjects:
Vitamin C deficiency > Prevention.
Enriched cereal products.
Food relief.
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009820303506719
Description
Item Description:Bibliographic Level Mode of Issuance: Monograph
Physical Description:1 online resource (99 p.)
Bibliography:Includes bibliographical references (p. 63-65).
ISBN:9781280186769
9786610186761
9780309561723
9780585143729

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