Nutritional assessment
This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professional w...
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| Other Authors: | |
| Format: | Book |
| Language: | Inglés |
| Published: |
Boston :
McGraw-Hill
cop. 2003.
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| Edition: | 3rd ed |
| Subjects: | |
| See on Universidad de Navarra: | https://unika.unav.edu/discovery/fulldisplay?docid=alma991009904389708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es |
| Summary: | This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professional working in such areas as public health and community nutrition, corporate health, and sports medicine. |
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| Physical Description: | xvii, 574 p. : il. ; 28 cm |
| Bibliography: | Incluye referencias bibliográficas e índice. |
| ISBN: | 9780072927313 |
