Cocina gallega "enxebre" así se come y se bebe en Galicia
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Castellano |
| Published: |
Madrid :
Tres-Catorce-Diecisiete
D.L. 1982
|
| Series: | El caldero del Lug ;
5 |
| Subjects: | |
| See on Universidad de Navarra: | https://unika.unav.edu/discovery/fulldisplay?docid=alma991009655829708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es |
| Physical Description: | 207 p. ; 21 cm |
|---|---|
| ISBN: | 9788485208227 |
