The origins of Bourbon reform in Spanish South America, 1700-1763
This book presents one of the first detailed analyses of the first six decades of Bourbon rule in Spanish America (1700-1763). Based on a wealth of archival sources in Spain and Peru and on a body of historical research that has transformed our understanding of this period in just the past few years...
Autor principal: | |
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Formato: | Libro |
Idioma: | Inglés |
Publicado: |
New York, NY :
Palgrave Macmillan
2014
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Colección: | Studies of the Americas
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Materias: | |
Ver en Universidad de Navarra: | https://unika.unav.edu/discovery/fulldisplay?docid=alma991008814189708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es |
Sumario: | This book presents one of the first detailed analyses of the first six decades of Bourbon rule in Spanish America (1700-1763). Based on a wealth of archival sources in Spain and Peru and on a body of historical research that has transformed our understanding of this period in just the past few years, it turns existing interpretations on their heads, staking a claim for the significance of the early Bourbon era within the broad sweep of Spanish colonial history. Above all, it argues that the much better-known late-Bourbon program of reforms for the American colonies, associated primarily with the reign of the 'great reformer-king' Charles III, cannot be understood without reference to the half-century that preceded his accession to the Spanish throne. |
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Descripción Física: | xiii, 264 p. ; 23 cm |
Bibliografía: | Incluye referencias bibliográficas (p. 235-257) e índice |
ISBN: | 9781349472628 |