Decker, E. A., Elias, R. J., & McClements, D. J. (2010). Oxidation in foods and beverages and antioxidant applications. WP.
Chicago Style (17th ed.) CitationDecker, Eric A., Ryan J. Elias, and David Julian McClements. Oxidation in Foods and Beverages and Antioxidant Applications. Oxford [etc.]: WP, 2010.
MLA (9th ed.) CitationDecker, Eric A., et al. Oxidation in Foods and Beverages and Antioxidant Applications. WP, 2010.
Warning: These citations may not always be 100% accurate.