Sugar confectionery manufacture
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | Inglés |
| Published: |
Glasgow [etc.] :
Blackie
1990
|
| Edition: | [1st ed.] |
| Subjects: | |
| See on Universidad de Navarra: | https://unika.unav.edu/discovery/fulldisplay?docid=alma991006767749708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es |
| Item Description: | Supl.: "It complements the book "Industrial chocolate manufacture and use", edited by S.T. Beckett (Blackie, 1988)"_ Pref. |
|---|---|
| Physical Description: | XXI, 424 p. : il. ; 24 cm |
| ISBN: | 9780442302856 |
