Dining as a Roman Emperor how to cook Ancient Roman recipies today
| Autor principal: | |
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| Formato: | Libro |
| Idioma: | Italiano |
| Publicado: |
Roma :
"L'Erma"
1995
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| Materias: | |
| Ver en Universidad de Navarra: | https://unika.unav.edu/discovery/fulldisplay?docid=alma991006721209708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es |
| Descripción Física: | 117 p. : il. ; 15 x 21 |
|---|---|
| ISBN: | 9788870629019 |
