Manual de cocina [bachillerato, comercio y magisterio]

Bibliographic Details
Corporate Author:	Falange Española Tradicionalista y de las J.O.N.S. Sección Femenina (-)
Format:	Book
Language:	Castellano
Published:	Madrid : Almena 1969
Edition:	17a ed
Subjects:	Cocina > Tratados, manuales, etc.
See on Universidad de Navarra:	https://unika.unav.edu/discovery/fulldisplay?docid=alma991004285339708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es

Description
Physical Description:	153 p. : il ; 23 cm

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