Eating in theory

"Eating in Theory draws on snapshots of eating practices to shift a range of fundamental intellectual reflexes. The terms that shape current social science and humanities theorizing are marked by a hierarchical version of "the human" in which thinking is celebrated and eating is demot...

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Detalles Bibliográficos
Otros Autores: Mol, Annemarie, 1958-, autor (autor)
Formato: Libro
Idioma:Inglés
Publicado: Durham : Duke University Press 2021
Colección:Experimental futures (Durham, London)
Materias:
Ver en Universidad de Navarra:https://unika.unav.edu/discovery/fulldisplay?docid=alma991004062019708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es
Tabla de Contenidos:
  • Empirical Philosophy
  • Being
  • Knowing
  • Doing
  • Relating
  • Intellectual Ingredients.