Guía práctica del consumo de alimentos
| Main Author: | |
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| Corporate Author: | |
| Other Authors: | |
| Format: | Book |
| Language: | Castellano |
| Published: |
[Pamplona] :
Departamento de Industria, Comercio y Turismo
1987.
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| Edition: | 2a227}0ed. amp |
| Subjects: | |
| See on Universidad de Navarra: | https://unika.unav.edu/discovery/fulldisplay?docid=alma991002886959708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es |
| Item Description: | En la port.: Ministerio de Sanidad y Consumo, Instituto Nacional del Consumo. |
|---|---|
| Physical Description: | 412 p. ; 24 cm |
| Bibliography: | Incluye referencias bibliográficas (p. 397-399) e índice. |
| ISBN: | 9788485349593 |
