Microbiología básica de los alimentos

Bibliographic Details
Main Author: Banwart, George J. (-)
Other Authors: Calvo, María Ángeles
Format: Book
Language:Castellano
Published: Barcelona : Ediciones Bellaterra : Anthropos cop. 1982.
Subjects:
See on Universidad de Navarra:https://unika.unav.edu/discovery/fulldisplay?docid=alma991002714749708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es
Description
Physical Description:464 p. : il. ; 25 cm
Bibliography:Incluye referencias bibliográficas e índice.
ISBN:9788472900325
9788485887019