Food analysis principles and techniques

Bibliographic Details
Other Authors: Gruenwedel, Dieter W, (1931- ), editor literario (editor literario), Whitaker, John K., editor literario
Format: Book
Language:Inglés
Published: New York [etc.] : Dekker 1984
Subjects:
See on Universidad de Navarra:https://unika.unav.edu/discovery/fulldisplay?docid=alma991002396219708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es
Description
Physical Description:V. 1 ; 24 cm
Bibliography:Includes bibliographies and indexes
ISBN:9780824771812