Guide to food transport fruit and vegetables
| Autor principal: | |
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| Formato: | Libro |
| Publicado: |
Denmark :
Mercantila Publishers
1989
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| Edición: | 1a ed |
| Materias: | |
| Ver en Universidad de Navarra: | https://unika.unav.edu/discovery/fulldisplay?docid=alma991002156479708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es |
| Descripción Física: | 247 p. |
|---|---|
| ISBN: | 9788789010984 |
