Food flavorings composition, manufacture, and use

Bibliographic Details
Main Author: Merory, Joseph (-)
Format: Book
Language:Inglés
Published: Westport : Avi 1968
Edition:2nd ed. rev. and enl
Subjects:
See on Universidad de Navarra:https://unika.unav.edu/discovery/fulldisplay?docid=alma991001981189708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es
Description
Physical Description:IX, 478 p. : il. ; 24 cm
Bibliography:Incluye índice y referencias bibliográficas