Robotics.Robotics in meat, fish poultry processing

Bibliographic Details
Main Author: Khodabandehloo, K. (-)
Format: Book
Language:Inglés
Published: Londres : Chapman & Hall 1992
Edition:1a ed
Subjects:
See on Universidad de Navarra:https://unika.unav.edu/discovery/fulldisplay?docid=alma991001559149708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es
Description
Physical Description:214 p. ; 24 cm
ISBN:9780751400878