A study of the evolution of concentration in the food industry for the United Kingdom
Main Author: | |
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Corporate Authors: | , |
Format: | Book |
Language: | Inglés |
Published: |
[Luxembourg] : [Washington, D.C. :
Commission of the European Communities ; sold by European Community Information Service
1975.
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Subjects: | |
See on Universidad de Navarra: | https://unika.unav.edu/discovery/fulldisplay?docid=alma991001015169708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es |
Item Description: | "Commissioned by the Directorate-General for Competition." En la port.: IV/A-3 |
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Physical Description: | 191 p. 30 cm |
Bibliography: | Incluye referencias bibliográficas |