Toxicological evaluation of certain food additives and contaminants
| Main Author: | |
|---|---|
| Corporate Authors: | , |
| Format: | Book |
| Language: | Inglés |
| Published: |
Cambridge ; New York :
Cambridge University Press
1989
|
| Series: | WHO Food additives series ;
24 |
| Subjects: | |
| See on Universidad de Navarra: | https://unika.unav.edu/discovery/fulldisplay?docid=alma991000194339708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es |
