Commercial organic analysis a treatise on the properties, proximate analytical examination, and modes of assaying the various organic chemicals and products employed in the arts, manufactures, medicine, etc., with concise methods for the detection and determination of their impurities, adulterations, and products of decomposition

Detalles Bibliográficos
Autor principal: Allen, Alfred Henry, 1847-1904 (-)
Formato: Libro
Idioma:Inglés
Publicado: London : J. & A. Churchill 1885-1892
Edición:2nd ed., rev. and enl
Materias:
Ver en Universidad de Navarra:https://unika.unav.edu/discovery/fulldisplay?docid=alma991000094429708016&context=L&vid=34UNAV_INST:VU1&search_scope=34UNAV_TODO&tab=34UNAV_TODO&lang=es
Descripción
Notas:Índices.
Descripción Física:3 t. en 4 v. ; 23 cm