Productos y organización técnica del trabajo en Azapa durante el siglo XVIII. Poniendo chacra de ají, cogiendo aceitunas
| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | eArticle |
| Language: | Castellano |
| Published: |
Arica :
Universidad de Tarapacá
2003.
|
| Subjects: | |
| Online Access: | https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=19856 |
| See on Universidad Loyola - Universidad Loyola Granada: | https://colectivo.uloyola.es/Record/ELB19856 |
Request an interlibrarian loan:
Email
| Published: | Vol. 35, num. 1 (Enero 2003)- |
|---|---|
| Physical Description: | 125-140 p. |
| Publication Frequency: | Semestral |
| ISSN: | 07161182 |
