Digestibilidad in situ de dietas con rastrojo de maíz o paja de avena con enzimas fibrolíticas
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| Other Authors: | |
| Format: | eArticle |
| Language: | Castellano |
| Published: |
Montecillo, Estado de México :
Colegio de Postgraduados
2004.
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| Subjects: | |
| Online Access: | https://recursos.uloyola.es/login?url=https://accedys.uloyola.es:8443/accedix0/sitios/ebook.php?id=18893 |
| See on Universidad Loyola - Universidad Loyola Granada: | https://colectivo.uloyola.es/Record/ELB18893 |
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| Published: | Vol. 38, num. 001 (Enero-Feb. 2004)- |
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| Physical Description: | 23-31 p. |
| Publication Frequency: | Bimestral |
| ISSN: | 14053195 |
