Cifuentes, A. (2013). Foodomics: Advanced mass spectrometry in modern food science and nutrition. John Wiley & Sons, Inc.
Cita Chicago Style (17a ed.)Cifuentes, Alejandro. Foodomics: Advanced Mass Spectrometry in Modern Food Science and Nutrition. Hoboken, N.J.: John Wiley & Sons, Inc, 2013.
Cita MLA (9a ed.)Cifuentes, Alejandro. Foodomics: Advanced Mass Spectrometry in Modern Food Science and Nutrition. John Wiley & Sons, Inc, 2013.
Precaución: Estas citas no son 100% exactas.