APA (7th ed.) Citation

Havkin-Frenkel, D., & Dudai, N. (2016). Biotechnology in flavor production (Second edition.). Wiley-Blackwell.

Chicago Style (17th ed.) Citation

Havkin-Frenkel, D., and N. Dudai. Biotechnology in Flavor Production. Second edition. Chichester, England: Wiley-Blackwell, 2016.

MLA (9th ed.) Citation

Havkin-Frenkel, D., and N. Dudai. Biotechnology in Flavor Production. Second edition. Wiley-Blackwell, 2016.

Warning: These citations may not always be 100% accurate.