Cita APA (7a ed.)

Devahastin, S. (2011). Physicochemical aspects of food engineering and processing. CRC Press.

Cita Chicago Style (17a ed.)

Devahastin, Sakamon. Physicochemical Aspects of Food Engineering and Processing. Boca Raton, [FL]: CRC Press, 2011.

Cita MLA (9a ed.)

Devahastin, Sakamon. Physicochemical Aspects of Food Engineering and Processing. CRC Press, 2011.