Baofu, P. (2012). The future of post-human culinary art: Towards a new theory of ingredients and techniques. Cambridge Scholars Pub.
Cita Chicago Style (17a ed.)Baofu, Peter. The Future of Post-human Culinary Art: Towards a New Theory of Ingredients and Techniques. Newcastle upon Tyne: Cambridge Scholars Pub, 2012.
Cita MLA (9a ed.)Baofu, Peter. The Future of Post-human Culinary Art: Towards a New Theory of Ingredients and Techniques. Cambridge Scholars Pub, 2012.
Precaución: Estas citas no son 100% exactas.