Food and beverage cost control
| Main Author: | |
|---|---|
| Other Authors: | , |
| Format: | Book |
| Language: | Inglés |
| Published: |
Hoboken, New Jersey :
John Wiley & Sons
2005.
|
| Edition: | 3rd ed |
| Subjects: | |
| See on Universidad de Deusto: | https://oceano.biblioteca.deusto.es/primo-explore/search?query=any,contains,991005888519703351&tab=default_tab&search_scope=deusto_alma&vid=deusto |
Request an interlibrarian loan:
Email
| Item Description: | Indice |
|---|---|
| Physical Description: | XXVI, 605 p. : gráf. ; 25 cm |
| Bibliography: | Bibliogr.: p. 593-595 |
| ISBN: | 9780471273547 |
