Working conditions in the european meat processing industry

Working conditions in the european meat processing industry

Bibliographic Details
Main Author: Nossent, Sonja (-)
Corporate Author: Fundación Europea para la Mejora de las Condiciones de Vida y de Trabajo (-)
Other Authors: Groot, Bert de, Verschuren, Ria
Format: Book
Language:Inglés
Published: Luxembourg : Office for Official Publications of the European Communities 1995.
Subjects:
Ambiente de trabajo e industria agropecuaria > Países de la Unión Europea.
See on Universidad de Deusto:https://oceano.biblioteca.deusto.es/primo-explore/search?query=any,contains,991005542129703351&tab=default_tab&search_scope=deusto_alma&vid=deusto
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Description
Physical Description:XVIII, 93 p. ; 30 cm
ISBN:9789282755433

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