Cita APA (7a ed.)

Tressler, D. K., & Lemon, J. M. (1951). Marine products of commerce: Their acquisition, handling, biological aspects and the science and technology of their preparation and preservation (2d ed., rev. and enl.). Reinhold.

Cita Chicago Style (17a ed.)

Tressler, Donald Kiteley, y James McWilliams Lemon. Marine Products of Commerce: Their Acquisition, Handling, Biological Aspects and the Science and Technology of Their Preparation and Preservation. 2d ed., rev. and enl. New York: Reinhold, 1951.

Cita MLA (9a ed.)

Tressler, Donald Kiteley, y James McWilliams Lemon. Marine Products of Commerce: Their Acquisition, Handling, Biological Aspects and the Science and Technology of Their Preparation and Preservation. 2d ed., rev. and enl. Reinhold, 1951.