Cuisine on the Road to Santiago
| Main Author: | |
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| Corporate Authors: | , |
| Other Authors: | , , |
| Format: | Book |
| Language: | Castellano |
| Published: |
Barcelona : Madrid :
Lunwerg ; Sociedad Estatal para Exposiciones Internacionales
2003.
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| Subjects: | |
| See on Universidad de Deusto: | https://oceano.biblioteca.deusto.es/primo-explore/search?query=any,contains,991005127689703351&tab=default_tab&search_scope=deusto_alma&vid=deusto |
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| Item Description: | En port.: Ministerio de Agricultura, Pesca y Alimentación |
|---|---|
| Physical Description: | 247 p. : il. col., map. ; 33 cm |
| Bibliography: | Bibliogr.: p. 245 |
| ISBN: | 9788477829782 |
