Les métiers & les industries de l'alimentation
| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | Francés |
| Published: |
Paris :
Librairie Delagrave
1922.
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| Series: | La Science au XXème Siècle
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| Subjects: | |
| See on Universidad de Deusto: | https://oceano.biblioteca.deusto.es/primo-explore/search?query=any,contains,991004811999703351&tab=default_tab&search_scope=deusto_alma&vid=deusto |
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| Item Description: | Índice |
|---|---|
| Physical Description: | VII, 308 p. : il. ; 19 cm |
