Ethical issues in food and agriculture
| Corporate Author: | |
|---|---|
| Format: | Book |
| Language: | Inglés |
| Published: |
Rome :
Food and Agriculture Organization of the United Nations
2001.
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| Series: | FAO Ethics Series ;
1 |
| Subjects: | |
| See on Universidad de Deusto: | https://oceano.biblioteca.deusto.es/primo-explore/search?query=any,contains,991004267089703351&tab=default_tab&search_scope=deusto_alma&vid=deusto |
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| Physical Description: | iv, 32 p. : il., map ; 25 cm Also available online via the World Wide Web |
|---|---|
| Bibliography: | Bibliogr.: p. 31-32 |
| ISBN: | 9789251045596 |
