Cocina vasca

Bibliographic Details
Main Author: Bernard de Ferrer, Genoveva (-)
Other Authors: Calera, Ana María
Format: Book
Language:Castellano
Published: Barcelona : Bruguera 1974.
Edition:1a ed
Series:Iris Enciclopedia
Subjects:
See on Universidad de Deusto:https://oceano.biblioteca.deusto.es/primo-explore/search?query=any,contains,991003219919703351&tab=default_tab&search_scope=deusto_alma&vid=deusto
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Description
Physical Description:544 p., [48] p. de lám. ; 22 cm
ISBN:9788402039668