Management systems for the hotel, catering and allied industries
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Inglés |
| Published: |
London :
Business Books
1969.
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| Subjects: | |
| See on Universidad de Deusto: | https://oceano.biblioteca.deusto.es/primo-explore/search?query=any,contains,991002313959703351&tab=default_tab&search_scope=deusto_alma&vid=deusto |
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| Physical Description: | XII, 242 p. : il. ; 24 cm |
|---|---|
| Bibliography: | Bibliogr.: p. [235]. Índice |
