El papel técnicas y métodos tradicionales de elaboración
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Castellano |
| Published: |
Barcelona :
Parramón
2001.
|
| Edition: | 1. ed |
| Series: | Artes y Oficios (Parramón)
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| Subjects: | |
| See on Universidad de Deusto: | https://oceano.biblioteca.deusto.es/primo-explore/search?query=any,contains,991001252549703351&tab=default_tab&search_scope=deusto_alma&vid=deusto |
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| Physical Description: | 160 p. : il. col. ; 31 cm |
|---|---|
| Bibliography: | Bibliogr.: p. 160 |
| ISBN: | 9788434224100 |
