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The changing food and fiber industries : implications for cooperatives
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The changing food and fiber industries implications for cooperatives

Bibliographic Details
Main Author: MacCorkle, C. O. (-)
Corporate Author: University of California. Center for Cooperatives (-)
Format: Book
Language:Inglés
Published: Davis : Center for Cooperatives, University of California 1989.
Series:Working Paper (University of California (Davis). Center for Cooperatives) ; 4-A.
Subjects:
Cooperativas agrícolas > organización.
See on Universidad de Deusto:https://oceano.biblioteca.deusto.es/primo-explore/search?query=any,contains,991000988369703351&tab=default_tab&search_scope=deusto_alma&vid=deusto
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  • Description
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Description
Physical Description:8 p. ; 22 cm

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