Foods

Bibliographic Details
Main Author: Smith, Edward (-)
Format: Book
Language:Inglés
Published: London : Kegan Paul, Trench, Trubner & Co 1905.
Edition:10th ed., 2nd imp
Series:The International Scientific Series (Kegan Paul, Trench, Trübner) ; 3
Subjects:
See on Universidad de Deusto:https://oceano.biblioteca.deusto.es/primo-explore/search?query=any,contains,991000299469703351&tab=default_tab&search_scope=deusto_alma&vid=deusto
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Description
Item Description:Índice
Physical Description:XVI, 485 p., [5] h. de lám. ; 19 cm