La nueva fisiología del gusto (según Vázquez Montalbán) paseo gastronómico de la mano de Pepe Carvalho, Sánchez Bolín y Biscuter
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| Format: | eBook |
| Language: | Castellano |
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Madrid :
Editorial Verbum
2017.
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| Series: | Ensayo (Editorial Verbum)
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| Subjects: | |
| See on Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009842588706719 |
| Physical Description: | 1 online resource |
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| Bibliography: | Includes bibliographical references. |
