Food quality analysis : applications of analytical methods coupled with artificial intelligence

Food quality analysis applications of analytical methods coupled with artificial intelligence

Bibliographic Details
Other Authors: Shukla, Ashutosh Kumar, editor (editor)
Format: eBook
Language:Inglés
Published: London : Academic Press [2023]
Subjects:
Artificial intelligence > Industrial applications.
Food > Analysis.
Food industry and trade > Quality control.
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009835428706719
Description
Physical Description:1 online resource (223 pages)
Bibliography:Includes bibliographical references and index.
ISBN:9780323959872

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