Enhancing the regulatory decision-making approval process for direct food ingredient technologies workshop summary
Autor Corporativo: | |
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Formato: | Libro electrónico |
Idioma: | Inglés |
Publicado: |
Washington, D.C. :
National Academy Press
1999.
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Edición: | 1st ed |
Materias: | |
Ver en Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009820328606719 |
Notas: | Based on a workshop convened by the Food Forum, May 6-7, 1997. |
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Descripción Física: | 1 online resource (vii, 150 pages) |
Bibliografía: | Includes bibliographical references. |
ISBN: | 9780309184137 9781280185946 9786610185948 9780309597043 9780585057804 |