Doing nutrition differently critical approaches to diet and dietary intervention

Offering a collection of critical, interdisciplinary replies and responses to the matter of 'hegemonic nutrition' this book presents contributions from a wide variety of individual perspectives including lay, professional and academics. The critical commentary collectively asks for a diffe...

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Bibliographic Details
Other Authors: Hayes-Conroy, Allison, 1981- (-), Hayes-Conroy, Jessica
Format: eBook
Language:Inglés
Published: Farnham, Surrey : Ashgate [2013]
Edition:1st ed
Series:Critical food studies
Critical Food Studies
Subjects:
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009798220406719
Table of Contents:
  • Cover; Contents; List of Figures; Notes on Contributors; Acknowledgements; Introduction; 1 Food Justice and Nutrition: A Conversation with Navina Khanna and Hank Herrera; 2 Our Plates are Full: Black Women and the Weight of Being Strong; 3 Other Women's Gardens: Radical Homemaking and Public Performance of the Politics of Feeding; 4 Ancient Dietary Wisdom for Tomorrow's Children; 5 Nutritional and Cultural Transitions in Alaska Native Food Systems; 6 Counseling the Whole Person; 7 Doing Veganism Differently: Racialized Trauma and the Personal Journey Towards Vegan Healing
  • 8 Traditional Knowledge and the Other in Alternative Dietary Advice9 Feminist Nutrition: Difference, Decolonization, and Dietary Change; 10 Nutrition is . . .; 11 Another Way of Doing Health: Lessons from the Zapatista Autonomous Communities; 12 Food, Community and Power from a Historical Perspective; 13 The Nutricentric Consumer; 14 Should we Fix Food Deserts?:The Politics and Practice of Mapping Food Access; 15 Mobilizing Caring Citizenship and Jamie Oliver's Food Revolution; Concluding Questions; Index