Doing nutrition differently critical approaches to diet and dietary intervention
Offering a collection of critical, interdisciplinary replies and responses to the matter of 'hegemonic nutrition' this book presents contributions from a wide variety of individual perspectives including lay, professional and academics. The critical commentary collectively asks for a diffe...
| Otros Autores: | , |
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| Formato: | Libro electrónico |
| Idioma: | Inglés |
| Publicado: |
Farnham, Surrey :
Ashgate
[2013]
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| Edición: | 1st ed |
| Colección: | Critical food studies
Critical Food Studies |
| Materias: | |
| Ver en Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009798220406719 |
| Sumario: | Offering a collection of critical, interdisciplinary replies and responses to the matter of 'hegemonic nutrition' this book presents contributions from a wide variety of individual perspectives including lay, professional and academics. The critical commentary collectively asks for a different, more attentive, and more holistic practice of nutrition. Importantly demonstrating how this 'new' nutrition is actually already being performed in small ways across the American continent. In doing so, the volume empowers diverse knowledges, histories, and practices of nutrition that have been marginali |
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| Notas: | Description based upon print version of record. |
| Descripción Física: | 1 online resource (325 p.) |
| Bibliografía: | Includes bibliographical references and index. |
| ISBN: | 9781315577913 9781317148609 9781317148593 9781409434801 |
