Food stamps and the working poor

The authors show that many households that are eligible for food stamps do not receive them, and that eligible individuals' enrollment is influenced by the states' administrative requirements. Highlighted are the procedures for certifying applicants and recertifying recipients, and policie...

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Detalles Bibliográficos
Otros Autores: Mueser, Peter R., 1952- author (author), Ribar, David Christopher, author, Tekin, Erdal, author
Formato: Libro electrónico
Idioma:Inglés
Publicado: Kalamazoo, Michigan : W.E. Upjohn Institute for Employment Research [2019]
Edición:1st ed
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009724739506719
Descripción
Sumario:The authors show that many households that are eligible for food stamps do not receive them, and that eligible individuals' enrollment is influenced by the states' administrative requirements. Highlighted are the procedures for certifying applicants and recertifying recipients, and policies for treatment of able-bodied adults without dependents.
Descripción Física:1 online resource (138 pages)
Bibliografía:Includes bibliographical references and index.
ISBN:9780880996624