La riforma della politica agricola comunitaria e la filiera olivicolo-olearia italiana

The book illustrates the results of a wide-ranging survey of the overall situation of the olive oil market and the Italian production chain for olives and olive oil. Based on the results of this investigation, two possible prospects for development have been identified. The first follows the guideli...

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Bibliographic Details
Other Authors: Casini, Leonardo, author (author), Marone, Enrico, editor (editor), Menghini, Silvio, editor
Format: eBook
Language:Italiano
Published: Firenze : Firenze University Press 2003
2002.
Series:Monografie. Scienze tecnologiche ; 3.
Subjects:
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009686131406719
Description
Summary:The book illustrates the results of a wide-ranging survey of the overall situation of the olive oil market and the Italian production chain for olives and olive oil. Based on the results of this investigation, two possible prospects for development have been identified. The first follows the guidelines that prevail at Community level, favouring a specialist olive cultivation. The second instead aims at a valorisation of agriculture where it features social aspects of particular significance. From this viewpoint the various olive farms in Italy ought not to be considered in a standardised manner, but individually valorised in relation to their different functions, which are not necessarily expressed in terms of yield.
Item Description:Bibliographic Level Mode of Issuance: Monograph
Physical Description:1 online resource (64 pages) : digital, PDF file(s)
Also available in print form
Bibliography:Includes bibliographical references.