La riforma della politica agricola comunitaria e la filiera olivicolo-olearia italiana

The book illustrates the results of a wide-ranging survey of the overall situation of the olive oil market and the Italian production chain for olives and olive oil. Based on the results of this investigation, two possible prospects for development have been identified. The first follows the guideli...

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Detalles Bibliográficos
Otros Autores: Casini, Leonardo, author (author), Marone, Enrico, editor (editor), Menghini, Silvio, editor
Formato: Libro electrónico
Idioma:Italiano
Publicado: Firenze : Firenze University Press 2003
2002.
Colección:Monografie. Scienze tecnologiche ; 3.
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009686131406719
Descripción
Sumario:The book illustrates the results of a wide-ranging survey of the overall situation of the olive oil market and the Italian production chain for olives and olive oil. Based on the results of this investigation, two possible prospects for development have been identified. The first follows the guidelines that prevail at Community level, favouring a specialist olive cultivation. The second instead aims at a valorisation of agriculture where it features social aspects of particular significance. From this viewpoint the various olive farms in Italy ought not to be considered in a standardised manner, but individually valorised in relation to their different functions, which are not necessarily expressed in terms of yield.
Notas:Bibliographic Level Mode of Issuance: Monograph
Descripción Física:1 online resource (64 pages) : digital, PDF file(s)
Also available in print form
Bibliografía:Includes bibliographical references.