Derecho Al Consumidor ¿Sabes lo Que Comes? El Caso de la Falta de Etiquetado en Los Alimentos Transgénicos
This book by Rosmery Barrantes explores the regulatory framework surrounding the labeling of genetically modified foods in Peru and Mexico. It emphasizes the importance of transparency and consumer rights, advocating for appropriate and updated legislation to protect consumer health and safety. The...
| Autor principal: | |
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| Formato: | Libro electrónico |
| Idioma: | Castellano |
| Publicado: |
Ciudad de México :
Grupo Editorial Miguel Angel Porrua
2019.
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| Edición: | 1st ed |
| Colección: | El Derecho.
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| Materias: | |
| Ver en Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009661963806719 |
| Sumario: | This book by Rosmery Barrantes explores the regulatory framework surrounding the labeling of genetically modified foods in Peru and Mexico. It emphasizes the importance of transparency and consumer rights, advocating for appropriate and updated legislation to protect consumer health and safety. The book provides an analysis of public policy instruments like food labeling, highlighting the state's role in ensuring consumers' right to information. It also compares international practices, noting varying degrees of labeling requirements worldwide. The author, a legal expert in consumer rights, aims to inform consumers and policymakers about the implications of genetically modified organisms in the food market. |
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| Descripción Física: | 1 online resource (146 pages) |
| ISBN: | 9786075243016 |
