Anthropology of food : AOF

Anthropology of food AOF

"Anthropology of food is a peer reviewed bi-lingual webjournal in French and English. It aims to publish research in sociology and anthropology of food. This journal is published by a network of European academic researchers sharing intellectual interests for food studies."

Detalles Bibliográficos
Formato: Revista digital
Idioma:Inglés
Publicado: Bordeaux, France : Anthropology of food 2001-
Materias:
Nutritional anthropology > Periodicals.
Food > Social aspects > Periodicals.
Food habits > Periodicals.
Aliments > Aspect social > Périodiques.
Habitudes alimentaires > Périodiques.
Anthropologie de l'alimentation > Périodiques.
Food habits.
Food > Social aspects.
Nutritional anthropology.
Internet resource.
Periodicals.
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009632638506719
Descripción
Sumario:"Anthropology of food is a peer reviewed bi-lingual webjournal in French and English. It aims to publish research in sociology and anthropology of food. This journal is published by a network of European academic researchers sharing intellectual interests for food studies."
Publicado:Issue 00 (Apr. 2001)-
Notas:Refereed/Peer-reviewed
Title from journal home page (viewed July 18, 2003).
Frecuencia de Publicación:Semiannual, along with occasional special issues.
Formato:Mode of access: World Wide Web.

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