Robotics and automation in the food industry current and future technologies

The implementation of robotics and automation in the food sector offers great potential for improved safety, quality and profitability by optimising process monitoring and control. Robotics and automation in the food industry provides a comprehensive overview of current and emerging technologies and...

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Detalles Bibliográficos
Otros Autores: Caldwell, D. G. (Darwin G.) (-)
Formato: Libro electrónico
Idioma:Inglés
Publicado: Cambridge, UK : Woodhead Publishing Limited 2013.
Edición:1st edition
Colección:Woodhead Publishing in food science, technology, and nutrition ; no. 236.
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009628468306719

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