EuCheMS (Association). Division of Food Chemistry, issuing body. (1999). European food research & technology. Springer-Verlag.
Cita Chicago Style (17a ed.)EuCheMS (Association). Division of Food Chemistry, issuing body. European Food Research & Technology. Berlin: Springer-Verlag, 1999.
Cita MLA (9a ed.)EuCheMS (Association). Division of Food Chemistry, issuing body. European Food Research & Technology. Springer-Verlag, 1999.
Precaución: Estas citas no son 100% exactas.