Journal of excipients and food chemicals
Includes research papers, reviews, technical notes, commentary and communications related to the effect of excipients on drug formulation development, drug delivery, bioavailability, efficacy, stability, ability to manufacture, safety, and toxicity.
Corporate Author: | |
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Format: | eJournal |
Language: | Inglés |
Published: |
Mansfield, Tex. :
IPEC- Americas
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Subjects: | |
See on Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009429285606719 |
Summary: | Includes research papers, reviews, technical notes, commentary and communications related to the effect of excipients on drug formulation development, drug delivery, bioavailability, efficacy, stability, ability to manufacture, safety, and toxicity. |
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Published: | Began with vol. 1, no. 1 (2010); ceased with Vol. 15, issue 1 (2024) |
Item Description: | Refereed/Peer-reviewed |
Publication Frequency: | Quarterly |